Origin: Ecuador
The highest graded, single origin, Arriba (also known as Nacional) Ecuadorian Cacao Beans are one of the few fine aromatic beans in the world. This high quality cacao bean is preferred by chocolate makers due to its superior and strong, unique aroma, prized for its rich and smooth flavor.
Our beans are fermented under the equatorial sun, then washed and dried with warm air.
The beans are fairly traded and promote sustainability and inclusive businesses with the farmers.
• Dairy Free, Gluten Free, Nut Free, Vegan, Non-GMO, Fairly Traded